Each Friday, we select a recipe from the L.A. Times Test Kitchen’s archives that’s perfect for weekend cooking — when you have a little more time. This weekend, it’s all about dear old dad
Read more:
The Project: Rosemary-crusted porterhouse steaks with red wine sauce – Los Angeles Times
Last week, our Taster’s Choice panelists sampled ice cream cones, ferreting out their favorite (made by Joy). This week, we turn to the stuff that’s a little more fun – specifically, what goes inside the cone. In years …
Read the rest here:
Taster’s Choice – San Francisco Gate
Road rage exists outside of your car. Like when you’re shopping. I used to get frustrated and tempted to give the “one-fingered salute,’ but I came up with a stress-buster that makes this chore a little more fun …
Read this article:
Z. Carlson: Grocery shopping – Omaha World-Herald
2 tbsp oil for frying 2 garlic cloves, crushed 1 tsp hot chilli powder freshly-ground black pepper, to taste 100g breadcrumbs 500ml milk 100g Gouda cheese 3 tbsp single cream juice of 1 lemon. Celtnet recipes chicken recipe divider …
Read the original post:
Hogweed with Chilli-cheese Sauce Recipe
Tammie Coe is topping her famous Ooey Gooey Cupcakes ($3 each) with orange and purple sprinkles. If you want something a little more substantial, Coe is also making cakes draped in fondant of orange and purple stripes. The large size feeds 10 to 15 …
Read more here:
Valley bakeries show sweet support for Suns – AZCentral.com
When my friend Julianne and her daughter, Mia, came over for a visit, toting a plate of rhubarb and strawberry bars, you’d have thought my son would have had a little more tact before digging in and stuffing his mouth with three pieces at once and proclaiming in a tone loud enough for the neighbors to hear, “Wow, Mom, these are amazing, what is this stuff.
See the original post here:
Take stab at weird’ rhubarb
As the school year winds down and family schedules become a little more flexible, it’s the perf
See the article here:
Cookbooks take tried and true recipes, make them more healthful
Bruno began baking about 10 years ago, and at a certain point realized that his hobby might be something a little more serious than a pastime. Before he retired, he signed up for a pastry arts program at L’Academie de Cuisine in Gaithersburg, Md.,
Read more here:
Vienna style is passion for Golden Goose baker – Akron Beacon Journal
Charlie Whitehurst is getting used to a new life in Seattle, a life with a little more pressure than he had as the number three quarterback in San Diego. There will be expectations now — that he can push Matt Hasselbeck for the starting job, and even if he loses that competition, that he’ll be ready to play at a moment’s notice for the Seahawks this year. Until now, the thickly brown-bearded …
More here:
Peter King: Charlie Whitehurst understands the skepticism, but is confident he can play
People are out and they’re spending a little more and maybe they’re buying that extra appetizer they didn’t before,” said Brandon Canfield, the restaurant’s chef. In the depths of the recession, Deleece’s customers might order a glass of wine, a …
See the rest here:
Restaurant rebound? Table by table, eateries are seeing the return of … – Los Angeles Daily News